Source of variation | pH | SWC (%) | SOC (g·kg−1) | TN (g·kg− 1) | NO3−-N (mg·kg− 1) | NH4+-N (mg·kg− 1) | C/N | |
---|---|---|---|---|---|---|---|---|
Dry-cold | MP | 4.83 ± 0.12 a | 18.63 ± 1.43 b | 21.49 ± 3.25 b | 1.34 ± 0.13 b | 4.22 ± 0.46 b | 16.99 ± 3.17 b | 16.09 ± 2.03 b |
PP | 4.56 ± 0.27 b | 16.83 ± 0.86 c | 18.96 ± 2.81 c | 1.04 ± 0.15 c | 4.09 ± 0.36 b | 13.55 ± 2.01 c | 18.78 ± 3.14 a | |
Wet-hot | MP | 4.91 ± 0.16 a | 21.48 ± 1.63 a | 24.70 ± 3.62 a | 1.56 ± 0.15 a | 5.94 ± 0.88 a | 17.46 ± 1.48 a | 16.29 ± 3.69 b |
PP | 4.60 ± 0.14 b | 19.99 ± 1.11 b | 20.85 ± 2.57 b | 1.12 ± 0.10 c | 4.25 ± 0.27 b | 13.59 ± 1.56 c | 18.15 ± 0.94 a | |
Season (S) | ns | 64.832*** | 25.48*** | 100.852*** | 87.659*** | 144.709*** | ns | |
Stand type (T) | 7.844* | 19.332*** | 18.631*** | 9.330** | 48.121*** | 24.905*** | 7.844* | |
S × T | ns | ns | ns | 8.522** | 50.178*** | 13.667*** | ns |