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Table 3 Household resilience status by resilience category and ethno-culture group

From: Wild foods (plants and animals) in the green famine belt of Ethiopia: Do they contribute to household resilience to seasonal food insecurity?

Ethno-culture Group

Within ethno-culture/resilience category

Household Resilience Status

Total (%)

Vulnerable (RI  <  0.10, %)

Moderately-res. (0.10  ≤  RI  <  0.25, %)

Resilient (0.25  ≤  RI  <  0.50, %)

Highly-resilient (RI  ≥  0.50, %)

Indigenous

Within-ethn

65.3

18.2

14.0

2.5

100

Within-resil

59.8

52.4

44.7

37.5

55

Total

35.9

10.0

7.7

1.4

55

Non-indigenous

Within-ethn

53.5

20.2

21.2

5.1

100

Within-resil

40.2

47.6

55.3

62.5

45

Total

24.1

9.1

9.5

2.3

45

Total

Within-ethn

60.0

19.1

17.3

3.6

100

Within-resil

100.0

100.0

100.0

100.0

100

Total

60.0

19.1

17.2

3.7

100